Kurma | Inemai
preparation for veg kurma soak 12 to 15 cashews in hot water for 20 to 30 minutes. later drain and keep aside. rinse and soak 1 to cups mediums sized cauliflower florets in hot water for 15 to 20 minutes. this step is optional and only to get rid of any insects or worms in the cauliflower. after blanching the cauliflower, drain them and ...